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The Importance of Quality
I began my career a decade ago as a production quality control scientist for a biotech company and, in 2022,…
Craft Beer & Beards
In the craft beer world there is a common phenomenon that happens: Beards. At the very least, some sort of…
New Year, New Baxter!
This isn’t a rebrand at all–it’s a revolution. The word “REVOLUTION” means “going back to the beginning.” That’s why we’re…
A Year in Review: Baxter’s 2019
Brewing in 2019 was exciting, difficult and rewarding all in one breath. Exciting was the recognition by Maine’s historical society. …
Baxter Presents: Free Jacks IPA
Oi! There’s just something about any activity that gets your blood pumping, heart racing, and skin covered in dirt and…
Sea to Summit Round 2: The Millinocket Marathon
Of all the marathons in the country, the Millinocket Marathon has emerged as one of the most unique and well-purposed…
Continuing Our Commitment to Quality: The Warehouse
Over the last couple of years, we’ve taken a lot of time getting to know the farmers that grow the…
Beers that Give Back
In the spring of 2018, the Baxter team turned several dreams into reality. We launched our first 16 oz stickered…
The Possibilities are Limb-It-Less
If you’ve ever had the opportunity to meet Staff Sargeant Travis Mills, chances are you have a story to tell…
Will (still) run for beer…
On Wednesday, October 9, Baxter Brewing will be sponsoring Marathon Sport’s weekly group run in Cambridge. We’re looking forward to…