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The Importance of Quality
I began my career a decade ago as a production quality control scientist for a biotech company and, in 2022,…
New Positions and new Faces Bolster Baxter Brewing Sales Team
The amount of change the Craft Brewing industry has witnessed in the last two or three years, and the pace…
Introducing Wicked Dark
In the throes of winter, during the coldest weeks of the year, when the sun goes down around what, lunchtime,…
How do you Baxter?
One of the most fascinating things – as well as one of our biggest points of pride – over the…
Hayride Spiced Rye Ale 2016
I realize the thermometer may indicate otherwise, but autumn beers around the craft beer industry are starting to trickle out…
Introducing Per Diem All-Year Porter
One of the requests I’ve received the most during Q&A sessions over the years is to how we go about…
Bootleg Fireworks Edition 3 – Out Now!
“Bootleg’s back, baby!” has been the mantra constantly circulating the brewhouse these last few weeks. But it’s a shout that…